Chef Edelberto is preparing an incredible lineup of mouthwatering dishes you won’t want to miss. This Irish-inspired feast is perfectly paired with our selection of classic Irish cocktails, frothy beers, and rich, aromatic Irish coffee. Get ready for a dining experience that will transport you straight to the heart of Dublin. Raise a glass to great food, great drinks, and even better company!
Join us on Monday, March 17th, for St. Paddy’s Day celebrations, complete with party favors for all our guests.
OUR MENU
St. Paddy’s Melt
Corned beef cheddar, spicy honey mustard, beer-braised onions, fries – 19
Fish & Chips
Crispy Icelandic cod, fries, malt vinegar, tartar sauce – 24
Whiskey Cake
Jameson toffee sauce, Irish coffee Chantilly – 12
Here’s the of our cocktail lineup:
Pomegranate Irish G&T
Crafted with Dingle Irish gin, PAMA pomegranate liqueur, pressed lemon, and tonic for a bright, tart twist.
Luck of The Irish
A tropical mix of Slane Irish whiskey, mango juice, blue curaçao, and ginger beer, topped with lime and ginger candy.
Buena Vista Coffee
Bold Bushmills Irish whiskey paired with our Fielding’s Private Roast coffee and soft whip. The ultimate cozy sip!
Call us at 832-937-9710 to reserve or book through Resy.
