Restaurants & Food

Carrabba’s Italian Grill is setting the table for a special National Pasta Month celebration this October! Linguine lovers, fettucine fans

Olio & Farina, a Russo’s New York Pizzeria Pizza Tasting Room concept, located at 24230 Kuykendahl Road, Suite 200, Tomball, TX 77375,

Proceeds from every purchase to benefit National Breast Cancer Foundation, Inc.® October is Breast Cancer Awareness Month, and Truluck’s is once again proud to partner with J. Lohr Vineyards & Wines to bring you pairings with a purpose.

Petty Eddie Eats, Montgomery County’s official food blogger, says Bourbon Brothers BBQ “blew me away” after a recent visit.

Sorriso, an upscale, modern Italian eatery overlooking The Woodlands’ Waterway Square and located on the ground floor of The Westin at The Woodlands,

Bourbon Brothers BBQ, home of slow-smoked barbecue with scratch-made sides and desserts, is bringing craft Texas barbecue to Magnolia.

SPOILER ALERT if you haven’t seen the latest episode of Chopped India-born Woodlands resident Jassi Bindra has been a shining star at Amrina, the year-old upscale restaurant nestled in The Woodlands Waterway. ‘Chef Jassi,’ a 36-year-old culinary phenomenon with multiple recognitions, has been adding his multi-spi

Bayway Cadillac in The Woodlands played host to upscale event Food & Vine Time Productions’ gourmet annual Wine & Food Week event, The Platinum Wine Vault Luxury Tasting, brought the finest in high-end wines and upscale cuisine at Bayway Cadillac of The Woodlands.

Houston Restaurateurs Mack and Tan McDonald Bring Award-Winning Cuisine to The Woodlands® The Howard Hughes Corporation® (NYSE: HHC) is pleased to announce the debut of Mack Allen’s, an upscale seafood restaurant, in Creekside Park® Village Center

Annual Wine & Food Week event happening at Bayway Cadillac Food & Vine Time Productions’ gourmet annual Wine & Food Week event, The Platinum Wine Vault Luxury Tasting, is taking place this Friday, August 11 from 6 - 9 p.m. at Bayway Cadillac of The Woodlands, 16785 Interstate 45 South

As trips come to an end and families plan for back to school, Carrabba’s Italian Grill invites guests to ‘Savor Summer’ this August

Pizza Tasting Concept Offers Hand-Crafted Pizzas Inspired by the Iconic Flavors of the World Russo’s New York Pizzeria & Italian Kitchen Founder and CEO has launched Olio & Farina, a pizza tasting concept restaurant in Spring / Tomball just South of The Woodlands” .

Jim Hallers, Founder & Managing Partner of Tailgators Pub and Citizens Grill has added his twelfth cuisine restaurant in Montgomery County. Opened in July, 'Good Charlie's Oyster Bar and Seafood

Here’s a handy list of eateries and establishments you’ll enjoy for this annual fundraiser One of the Houston Metropolitan area’s most anticipated food-related events is happening August 1 through September 4, and more than two dozen Woodlands-area restaurants are taking part. Houston Restaurant Weeks, celebrating its 20th anniversary of p

Guests invited to once again submit weekly taco feature ideas Woodlands area residents are encouraged to enter the contest; with luck (and a lot of skill), they might see their recipe featured at the local Velvet located at 9120 Gosling Rd.

CRAVE, an award-winning bakery with a shop here in The Woodlands offering handcrafted cupcakes, gourmet coffee, and bakeshop treats, has launched the dreamiest cupcake this July in celebration of the highly anticipated 'Barbie' movie premiere.

Acclaimed Woodlands eatery, Amrina, is set to make its inaugural debut for the 20th anniversary of Houston Restaurant Weeks.

Diners looking for the best overall restaurants in The Woodlands can rely on a select few trustworthy and knowledgeable companies to point them in the right direction. OpenTable is one of those, a network that has been connecting diners with over 50,

FAMILY FAVORITE READIES TO SERVE A NEW NEIGHBORHOOD STARTING JULY 24 Beloved family restaurants, Local Table, is gearing up for its official debut at 4223 Research Forest Drive.

Graze Craze®, a rapidly expanding and widely known charcuterie concept offering fresh, beautiful grazing boards and boxes opened