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Mastering the Art of French Cooking by Julia Child / Two Volumes

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Price: $50.00 Or Best Offer

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For sale are Volume One and Two of "Mastering the Art of French Cooking" by Julia Child, Louisette Bertholle and Simone Beck.  Published in 1974, books are in good condition (binding somewhat yellowed).

Asking $50 cash or best offer.

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