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Updated Jan 21, 2025
Job Description

Responsibilities:

* Take orders correctly and ring them in the computer correctly

* Provide excellent customer service

* Work as a team with other servers, host, kitchen, and management

* Be punctual

* Maintain side work

* Multitask efficiently

* Suggest food and wine pairings

* Complete additional server responsibilities 

 

 

Responsibilities
  • Communicate: Explain the menu, answer questions, and relay customer requests to the kitchen 
     
  • Work in a team: Collaborate with other front-of-house staff, like bartenders and managers, as well as back-of-house staff, like chefs 
     
  • Set up and break down: Help set up and break down the dining room, including cleaning tables, setting decorations, and refilling utensils 
     
  • Demonstrate hospitality: Be present and attentive to customers, even in busy or noisy environments 
     
  • Provide information: Help customers choose food and drinks, and make suggestions 
  • Take orders: Accurately take food and drink orders, and help customers pay 
     
  • Provide customer service: Ensure customers have a good experience by delivering food and drinks quickly, and checking on them 
     

Skills Required

Requirements and Skills:

* Experience serving in fine dining is preferred 

* Must have some wine knowledge and the eagerness to learn more

* Excellent guest relations

* TABC and Food Handlers certification

* Professional appearance and demeanor  

Location

Schilleci's New Orleans Kitchen - Market Street
9595 Six Pines Drive Ste 1120
The Woodlands, TX   77380

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Job Categories

Job Types(s):   Restaurant / Food Service

Industry(s):   Restaurant / Food Service

Employment Type:   Employee - Full Time

Job Location(s):   The Woodlands

Contact Information

Schilleci's New Orleans Kitchen - Market Street - Visit Our Business Directory Listing

Website:  Visit Our Website

Name:  Zachary Schilleci

Phone:  281 419-4242

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